Saturday, January 5, 2013

Something Yummy for Saturday


Wilted Lettuce Salad












5   slices  Bacon, cooked and diced
1             Egg, beaten
¼  cup     Onion, minced
2   T       Sugar
½    tsp       Salt
1/8  cup      Cider vinegar
2     T        Water
1     bunch   Iceberg Lettuce
Procedure
1   Cook bacon until crisp. Combine other ingredients except lettuce and add to bacon.
2   In saucepan combine: egg, onion, sugar, salt, cider vinegar, and water.
3   Heat to boiling, stirring constantly.
4   Tear lettuce into bowl.
5   Pour hot dressing over the lettuce.
6   Toss lightly.
Servings: 4     

John says tere should be another step...

I think you left out step 2 from your lovely receipt:

"2.  Remove bacon from frying pan, drain until cool on paper towels, and crumble; put crumbled bacon in a bowl."


Author: Ethel Underwood Meeker
Source: Ellen Cole

1 comment:

Unknown said...

That sounds pretty good. Looks like it is worth a try. Bet the dressing would be good on spinach too.