1 large Onion, chopped
2 Tbs Butter
1 1/2 lbs Ground beef
1 can Red kidney beans
1 large can Tomatoes, tomato sauce may be used
8 oz. pkg. Spaghetti noodles, cooked
Saturday, April 6, 2013
Something Yummy for Saturday
1 Preheat oven to 350°.
2 Cook onion in butter until tender (do not brown).
3 Add the beef and cook slowly until done.
4 Add the tomatoes or tomato sauce and kidney beans.
5 Spread spaghetti noodles in pan.
6 Cover with ground beef mixture and stir carefully.
Yield: 9" x 13"
Oven Temperature: 350°F
Cooking Time: 1 hour
Author: Sadie Underwood Cole
Source: JoAnn Cole Peterson