Saturday, March 30, 2013

Something Yummy for Saturday


Mom used to make this "Wacky" Cake.  

We loved it,  It was simple and easy
to make.


Mother always liked the easy-to-make dishes.


This cake uses only one pan.
3  cups   Flour
2  cups   Sugar
1  tsp     Baking soda
2  tsp     Salt
6  T      Cocoa
2   tsp    Vanilla
2   T      Cider vinegar
½  cup    Cooking oil
2   cups  Water
Procedure
1   Sift together dry ingredients in a 9 x 13 baking pan.
2   Make three indentations in the dry ingredients.
3   Put vanilla in one.
4   Put vinegar in another.
5   Put cooking oil in the last one.
6   Pour water in the pan.
7   Mix thoroughly.
8   Bake.
Yield: 9 "x 13"
Oven Temperature: 350°F
Cooking Time: 25 minutes

Source: Ruth Cole Jackson

3 comments:

Harpers Keeper said...

I am not much of a baker. Is vinegar a common ingredient in cakes? It would never have occurred to me.

jaycoles@gmail.com said...

No, I think that is why it is called a Wacky Cake.

Ur-spo said...

simple indeed - which makes recipes 'a keeper'.