Something Yummy For Saturday

There are all kinds of Potato Salad.  This is "ours" and to my way of thinking it is the best.  As it says DON'T GAUM it

Our Potato Salad (Submitted by Jean Cole  Bates, 1972)

6 med.   Potatoes, boiled and chopped 6           Hard boiled eggs 1 med.   Onion, finely chopped

½ cup Celery, chopped            Mayonnaise, to moisten            Prepared mustard to taste

Procedure

1   Mix a little mustard into the mayonnaise to taste.

2   Add the rest of the ingredients carefully.

3   DON'T GAUM!

4   Chill.